Ingredients:
3 cups mashed potatoes (use leftover or freshly made)
1 cup shredded cheddar cheese (divided)
1/2 cup cooked and crumbled bacon
2 tablespoons chopped fresh chives
1/4 cup sour cream (optional, for creaminess)
1 egg (optional, helps bind the potatoes)
Salt and pepper to taste
Muffin liners or nonstick spray
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