Sizzling Steak Fajitas Recipe

Sizzling Steak Fajitas Recipe
Ingredients:
For the Marinade:

1/4 cup olive oil

2 tbsp lime juice (fresh)

2 tbsp soy sauce

2 tbsp Worcestershire sauce

3 cloves garlic (minced)

1 tbsp ground cumin

1 tbsp chili powder

1 tsp smoked paprika

1/2 tsp crushed red pepper flakes (optional, for heat)

Salt and pepper to taste

For the Fajitas:

1 lb flank steak (or skirt steak)

2 tbsp olive oil (for cooking)

1 onion, sliced thinly

1 bell pepper (red or green), sliced thinly

1 yellow bell pepper, sliced thinly

1 tbsp fresh cilantro, chopped (optional)

To Serve:

Flour tortillas (or corn, if you prefer)

Sour cream

Guacamole

Salsa

Shredded cheese (optional)

Instructions:
Marinate the Steak:
Next Page