👥 Serves 4
⏱ Preparation time: 20 minutes
⏱ Cooking time: 12 to 15 minutes
🛒 Ingredients:
2 chicken fillets (approx. 300–350 g)
1 egg
50 g flour
80 g breadcrumbs (preferably panko for crispiness)
1 tsp sweet paprika
1 tsp garlic powder
Salt and pepper to taste
Oil spray (optional)
👨🍳 Detailed Preparation:
Prepare the Chicken 🐔
Cut the chicken fillets into nugget-sized pieces, evenly spaced and approximately 2–3 cm thick.
Season and prepare the breadcrumbs 🍳
In three shallow dishes:
Flour mixed with paprika, garlic, salt, and pepper
Beaten egg
Next Page
Pages: 1 2
