Bake for 10–12 minutes.
Cookies should be slightly golden on the edges but soft in the center 😍.
Let cool on the tray for a few minutes before transferring to a wire rack.
💡 Tips & Tricks
Cold dough = crinkle perfection ❄️💥. The colder the dough, the more beautiful the cracks!
Add extra lemon extract 🍋🌟 for an intense zesty flavor.
For presentation, dust with a little extra powdered sugar ❄️ before serving.
✨ Result: Soft, zesty, and gorgeously crinkled 🍋🍪✨ – perfect for a sweet snack, a tea party, or impressing guests with a burst of lemony sunshine! 🌞💛
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