πͺ Oatmeal & Dark Chocolate Cookies
β¨ Soft, chewy, and wholesome, these oatmeal & chocolate cookies are perfect for a healthy snack, a quick breakfast on the go, or even a sweet treat after dinner. Thanks to oats, apple compote, and dark chocolate, youβll enjoy a balance of nutrition and indulgence in every bite!
π Yield: 12 cookies
π Preparation time: 15 minutes (+ 12 minutes baking)
π Ingredients
120 g rolled oats πΎ
100 g whole wheat flour πΏ
1 egg π₯
60 g unsweetened apple compote π
50 g dark chocolate chips (70%) π«
40 g agave syrup (or light honey) π―
40 g melted coconut oil (or light butter) π₯₯
1 tsp vanilla extract πΈ
Β½ tsp baking powder β¨
1 pinch of salt π§
π©βπ³ Step-by-step preparation
Mix the dry ingredients π₯£
In a large bowl, combine oats, flour, baking powder, and salt.
Incorporate the wet ingredients π
Add the egg, apple compote, agave syrup, melted coconut oil, and vanilla extract. Stir until smooth.
Add the chocolate chips π«
Gently fold in the chocolate chips with a spatula.
Shape the cookies β
Form small dough balls and place them on a baking tray lined with parchment paper. Flatten them slightly.
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