6. Once the sticks are cooked, remove them from the pan and place them on a plate lined with paper towels to absorb any excess oil.
7. Serve the ham and cheese sticks while they are still warm and crispy. They can be enjoyed on their own or paired with your favorite dipping sauce, such as marinara or honey mustard.
Variations
While the classic ham and cheese sticks are undeniably delicious, you can also experiment with different variations to add a twist to this recipe. Here are a few ideas to get you started:
1. Bacon-wrapped cheese sticks: Instead of using ham, wrap the cheese sticks with bacon slices before coating them with breadcrumbs. Fry them until the bacon is crispy and the cheese is melted.
2. Pepper Jack and jalapeno sticks: Swap mozzarella cheese for Pepper Jack and add some slices of pickled jalapenos into the filling for a spicy kick.
3. Pesto and Parmesan sticks: Instead of using plain ham, spread a layer of pesto sauce on the ham slices before rolling them around the cheese sticks. Sprinkle grated Parmesan cheese on top of the bread crumbs for an extra burst of flavor.
Feel free to get creative and customize the recipe to your liking. The possibilities are endless!
Ham and Cheese Sticks
Tips
– Make sure to use thin slices of ham to ensure the sticks cook evenly and the cheese melts completely.
– If you want to reduce the oil content, you can bake the ham and cheese sticks in a preheated oven at 400°F (200°C) for about 15-20 minutes, or until they are golden brown and crispy.
– To make the sticks ahead of time, you can assemble them and store them in the refrigerator until you are ready to fry or bake them.
– If you don’t have mozzarella cheese on hand, you can substitute it with any other type of cheese that melts well, such as cheddar or Gouda.
Conclusion
Ham and cheese sticks are a delightful treat that is sure to please both kids and adults alike. With their crunchy exterior and gooey cheese center, they are the perfect combination of flavors and textures. Whether you are hosting a party or simply looking for a tasty snack, these ham and cheese sticks will not disappoint. So why not give this recipe a try and enjoy these delicious treats in the comfort of your own home?
FAQs
1. Can I freeze the ham and cheese sticks?
Yes, you can freeze the uncooked ham and cheese sticks. After rolling them, place them on a baking sheet lined with parchment paper and freeze until firm. Once they are frozen, transfer them to a freezer-safe bag or container. When you are ready to cook them, simply fry or bake them as usual.
2. Can I use gluten-free breadcrumbs?
Absolutely! If you have dietary restrictions or preferences, you can use gluten-free breadcrumbs instead of regular ones. You can find gluten-free breadcrumbs at most grocery stores or make your own by processing gluten-free bread in a food processor.Groceries
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