Blueberry Cream Cheese Egg Rolls

hese Blueberry Cream Cheese Egg Rolls are a delightful treat that combines the sweetness of blueberries with the creamy richness of cream cheese, all wrapped up in a crispy, golden egg roll wrapper. Perfect for dessert or a sweet snack, these egg rolls are sure to impress your friends and family.

Ingredients:
For the Blueberry Filling:

2 cups fresh blueberries: Bursting with natural sweetness, blueberries provide a fruity, juicy filling for these egg rolls.
⅓ cup sugar: Adds sweetness to the blueberries, balancing their natural tartness.
1 tablespoon lemon juice: Enhances the flavor of the blueberries and adds a slight tangy note.
7 tablespoons water, divided: Helps create the blueberry sauce and dissolve the cornstarch.
3 tablespoons cornstarch: Thickens the blueberry mixture to create a luscious filling.
For the Cream Cheese Filling:

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