🥒✨ HOMEMADE TZATZIKI – THE GREEK DELIGHT READY IN 5 MINUTES! 🇬🇷
Tzatziki is more than just a sauce. It’s a symbol of Mediterranean cuisine—fresh, light, and creamy. In Greece, it’s served with almost every meal, from meze platters to main dishes. With just a few simple ingredients, you can create an authentic taste that transports your taste buds straight under the Greek sun 🌞🏛️.
🌿 Main Ingredients:
🟢 Creamy Greek yogurt 🥛 – rich in protein and calcium
🟢 Grated cucumber 🥒 – for freshness and crunch
🟢 Minced garlic 🧄 – for a punchy flavor and health benefits
🟢 Lemon juice 🍋 – adds tanginess and vitamin C
🟢 Extra virgin olive oil 🫒 – source of healthy fats and antioxidants
🟢 Salt, pepper & fresh herbs 🌱 (dill or mint) – for flavor and aroma
💡 Pro Tip: Use full-fat Greek yogurt for a richer, creamier tzatziki.
👩🍳 Quick & Easy Preparation:
1️⃣ Prepare the cucumber: Grate and squeeze out excess water 💧
2️⃣ Mix with yogurt: Place Greek yogurt in a bowl 🥣
3️⃣ Add flavors: Mix in garlic, lemon juice, olive oil, salt, pepper, and herbs 🌿
4️⃣ Stir and let rest: Just a few minutes for the flavors to blend perfectly ⏳
🍴 How to Enjoy Tzatziki:
🍞 With warm pita bread – perfect for a quick snack
🥗 With grilled vegetables – for a light and healthy meal
🍗 With meat or fish – pairs perfectly with grilled dishes
🍟 As a dip for chips or crackers – ideal for appetizers
🌍 A Bit of History:
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