π― Scrambled Eggs & Ham Wrap
π§Ί Ingredients (for 2 wraps):
2 large tortillas (wheat or corn)
4 eggs
2 slices of ham (cooked or smoked)
50 g (about 1/2 cup) of grated cheese (Emmental, cheddar, etc.)
1 tbsp milk (optional, for creamier eggs)
Salt, pepper
A bit of butter or oil for cooking
Optional toppings: lettuce, tomato, avocado, sauce (cheese, mayo, mustard, etc.)
π¨βπ³ Instructions:
Prepare the scrambled eggs:
Crack the eggs into a bowl, add the milk, salt, and pepper, and beat well.
Heat a pan with a little butter or oil.
Pour in the eggs and cook over low heat, stirring continuously until creamy.
Next Page
Pages: 1 2