Indulge in Sweet Bliss with Four-Ingredient Nougat Bars
Craving a decadent treat that’s incredibly easy to make yet irresistibly delicious? These Four-Ingredient Nougat Bars are the perfect answer. Made with fluffy marshmallows, creamy white chocolate, buttery richness, and colorful gumdrops, this no-bake dessert comes together with minimal effort and maximum flavor.
Whether you’re whipping up a quick sweet snack or preparing a festive holiday treat, these nougat bars are guaranteed to impress. Let’s get started!
Ingredients
2 packages miniature marshmallows
2 tablespoons butter, melted
2 packages white chocolate chips
1½ cups red and green gumdrops
Instructions
Step 1: Prepare the Marshmallow Mixture
In a large microwave-safe bowl, combine the miniature marshmallows and melted butter. Microwave on high for 1–2 minutes, or until the marshmallows are soft and puffy. Stir until smooth and fully combined.
Step 2: Melt the White Chocolate
In a separate microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring between each interval until smooth and creamy.
Step 3: Combine
Pour the melted white chocolate into the marshmallow mixture and stir until evenly blended. The mixture will be thick and sticky.
Step 4: Add the Gumdrops
Gently fold in the red and green gumdrops until evenly distributed throughout the nougat.
Step 5: Form the Bars
Line a baking dish or tray with parchment paper or aluminum foil, leaving some overhang for easy removal. Transfer the nougat mixture into the dish and press it into an even layer using a spatula or lightly greased hands.
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