Here is a recipe for a cheese-topped meatloaf:
Ingredients 500g ground meat (beef or beef/pork mix) 1 onion, finely chopped 1 garlic clove, minced 1 egg 50g breadcrumbs 1 tbsp tomato sauce (or ketchup) 1 tsp mustard (optional) Salt and pepper 100g grated cheese (cheddar, Emmental, or mozzarella) Mashed potatoes (for the base) Instructions: Next Page