Classic Vanilla Custard Flan

๐Ÿฎโœจ Classic Vanilla Custard Flan ๐Ÿ‘จโ€๐Ÿ‘ฉโ€๐Ÿ‘งโ€๐Ÿ‘ฆ Serves: 8 people โฑ๏ธ Prep time: 20 minutes ๐Ÿ”ฅ Cooking time: 45 minutes โ„๏ธ Chilling time: 2 hours ๐Ÿ›’ Ingredients ๐Ÿฅง Shortcrust pastry: 250 g ๐Ÿฅ› Whole milk: 1 litre ๐Ÿฌ Granulated sugar: 150 g ๐Ÿฅš Whole eggs: 4 ๐Ÿฅš Egg yolks: 2 ๐ŸŒฝ Cornstarch (Maรฏzena): 100 g ๐ŸŒฟ … Read more

Bell Pepper & Cheese Quiche

๐Ÿ‘จโ€๐Ÿ‘ฉโ€๐Ÿ‘งโ€๐Ÿ‘ฆ Serves: 6 people โฑ๏ธ Prep time: 20 minutes ๐Ÿ”ฅ Cooking time: 35 minutes ๐Ÿ›’ Ingredients ๐Ÿฅง Shortcrust pastry (ready-made): 250 g ๐Ÿซ‘ Red bell peppers: 2 (about 200 g) ๐ŸŒž Yellow bell pepper: 1 (about 100 g) ๐Ÿง… Red onion: 1 small (80 g) ๐Ÿง€ Feta cheese: 150 g ๐Ÿฅš Eggs: 3 large ๐Ÿฅ› … Read more

I had no idea

Like to see more from Tips for the Home Print this recipe When you purchase a new pillow, you might notice a small, seemingly insignificant fabric square tucked inside a plastic bag. At first glance, it might appear to be a manufacturing leftover or a packaging error. However, this tiny fabric square serves a specific … Read more

Didn’t know about this

Like to see more from Tips for the Home Print this recipe Returning home from a two-week work trip, you were eager to reunite with your beloved dog, who had been staying at a 24/7 daycare facility. However, upon closer inspection, you noticed something unusualโ€”a blue tattoo on her stomach. This unexpected discovery has left … Read more

Crispy Red Lentil Balls with Mild Spices

๐Ÿฅ— Crispy Red Lentil Balls with Mild Spices ๐Ÿ‘จโ€๐Ÿ‘ฉโ€๐Ÿ‘งโ€๐Ÿ‘ฆ Serves: 4 people (about 20 balls) โฑ๏ธ Prep time: 30 minutes (including 15 minutes cooking) ๐Ÿ“ Ingredients (for about 20 balls) ๐ŸŸ  Red lentils: 150 g (cooked and well drained) ๐Ÿง… Small yellow onion: 1 (finely chopped) ๐ŸŒฟ Fresh coriander: 1 tbsp (finely chopped) ๐Ÿง„ Garlic … Read more

Fresh Herb & Cucumber Spread

๐Ÿฅ’๐ŸŒฟ Fresh Herb & Cucumber Spread Serves: 6 people Prep Time: 15 min โฑ๏ธ ๐Ÿ›’ Ingredients 150 g (5.3 oz) fresh cheese (like faisselle or petit suisse) ๐Ÿง€ 100 g (3.5 oz) Greek yogurt ๐Ÿถ 1 tbsp (10 g) olive oil ๐Ÿซ’ 1 small cucumber (120 g) ๐Ÿฅ’ 1 shallot (50 g) ๐Ÿง… 1 garlic … Read more

Most do this wrong. 10 foods youโ€™re refrigerating wrong

Print this recipe Refrigeration is often seen as the go-to method for preserving food, but surprisingly, many everyday items are better off without it. The chilly environment of a refrigerator can alter the texture, flavor, and shelf life of certain foods, leading to less-than-ideal culinary experiences. While it’s a common practice to simply tuck groceries … Read more